Please enter the attendees name(s) in the notes field when completing checkout if you are booking for someone else or more than one person.
SKILL LEVEL
Beginner
- No previous experience required
This class aims to teach the beginning steps of working with Buttercream, how to use 2 Large piping tips to achieve a trendy and quirky finished cake.
Students will be given instructions and explanations on how to create their own Blossom Cake using a variety of techniques and skills throughout the course.
WHAT YOU WILL LEARN
- Colouring buttercream
- Filling & Stacking cakes
- How to achieve a final smooth cat of buttercream
- Guidance on piping buttercream vertically to the sides of the cake
- How to safely incorporate fresh flowers onto a cake
- Applying ‘extras’ onto the decorated cake without going overboard to give a simplistic final look i.e. sprinkles, glitter
WHAT IS SUPPLIED?
- Class Booklet
- Apron
- Completed cake in a cake box to take home
- Complimentary Tea / Coffee / Water
IMPORTANT INFORMATION
- Please ensure that you wear fully enclosed shoes
- Long hair is tied back for class
- If you have booked a spot in this class for someone else, please email classes@lollipopcakesupplies.com.au with the name, phone number & email address of the person attending
WHAT DATES ARE AVAILABLE?
- The available dates are on the drop down menu
TERMS AND CONDITIONS
GENERAL INFORMATION
- Our council registered commercial kitchen/classroom is maintained and cleaned in accordance with government regulatations.
- If there are changes due to government updates, we will contact all students to advise of their options.
