Essential tool for shaping and smoothing rolled fondant on your cake. Works great on top, edges and sides! Shapes fondant to sides of cake so that no puffed areas appear. Trim off excess with a sharp knife.
The Cake Smoother glides over the fondant shaping the sides. Gently force out any trapped air bubbles out and smooth the top layer.
Hand wash in warm soapy water before each use.
Rinse and dry thoroughly with a soft cloth.