The Geo Chocolate Mould by Sugar Crafty has 18, truffle sized cavities that will create the perfect geo gem shape perfect for your chocolate and jelly creations.
Fill the each gem with your favourite fillings using puree, custard, caramel, jam, lemon curd or even jelly. The options are only limited by your own imagination!
Hand wash with warm, soapy water. Mould can be heated to 230 degrees celsius to -40 degrees celsius.
Individual Geo - 3.2cm wide x 3.2cm high x 2.5cm deep
Mould Size - 17.3cm wide x 29.7cm high