Make cannoli tubes easily with these stainless steel cannoli tubes by Appetito. They come in a set of four, which makes whipping up a batch of delicious cannelloni four times as fast!
Roll your freshly made dough or pastry around the stainless steel tubes and pop them into the deep fryer or oven.
Once cooked, the cannoli will easily slide off the tube. Them them cool before filling wit your favourite fillings (mine is a sweetened mascarpone), dip the ends in chocolate (optiinal but recommended) and enjoy!
14cm long and 2cm in diameter
