Bakels Rasplum filling is a seedless, raspberry flavoured bakery jam filling that is used in many sweet bakery goods in Australia. It is perfect for use in donuts rolled in cinnamon sugar.
Bakels Rasplum Jam is sweet and adds a sweet raspberry flavour for cream buns, hot jam doughnuts, cream filled pastries and more! Use the Bismarck piping tube to inject the jam into your goodies.
1kg pail or 14kg pail
Sugar, Apple Puree (40%), Vegetable gum (440), Acidity regulator (330), Natural Flavouring, Malt Extract (barley), Preservative (202), Flavour, Colour (120).
Contains Gluten (barley). Milk, Egg, Soy and Sulphite may be present due to shared equipment.
Store below 25ºC in a clean, dry place away from sunlight. Refrigerate after opening.
