These quality Stainless Steel Scrapers or ganache smoother from Sugar Crafty are perfect for the upside down ganache method or smoothing your ganache perfectly. This tool helps create sharp and straight edges on your cakes before fondant is applied.
The beauty with stainless steel is that you can heat it up in a container of hot water which will partially melt the ganache which will help to get smoother and sharper edges! The scraper has a nice square edge to get that perfect finish when ganaching because you can get right up against the board.
Small - 120mm long x 80mm high
Medium - 180mm long x 80mm high
Large - 230mm long x 80mm high
Extra Large - 300mm long x 80mm high.