The Geo Tri Pop Mould by Sugar Crafty - perfect for cake pops, cakesicles and ice cream - will take your standard cakesicles to the next level with its geometric design. Pair your geo cakesicles with rock candy to create a geode topped treat!
Made from food-grade silicone this mould can go in both the oven and the freezer and the non-stick surface makes popping out your treats a breeze.
This product comes with four geo popsicle shaped cavities, as well as 10 birch wood popsicle sticks. To use, fill the moulds first, then slide the food-grade popsicle sticks provided through the slits. To remove gently bend the top of the mould away and slide your creation out and up so the popsicle stick slides out with it.
If you want to level out the mixture in your moulds only use a palette knife, never a sharp blade knife.
Ice Cream Cavity: 5cm wide x 9cm high (Not including the stick) x 2cm deep
Whole Mould: 26cm wide x 14.3cm high (including the stick)
Popsicle Sticks: 11.4cm high x 1cm wide