Renshaw Extra Fondant Icing from Renshaw Australia is a fantastic fondant blended for Australian conditions. Renshaw Extra Fondant Icing has been formulated to resist Australia's heat, humidy and generally tough conditions for cake decorating.
Renshaw Extra has a much firmer texture than the standard Renshaw fondant that follows the UK recipe. Renshaw Extra Fondant is extra firm and extremely elastic. This ensures that you can roll it thinner than any other fondant you have used in the past without elephant skin forming, not it cracking when stretched. With those new properties, it is suitable for our hot and humid climates!
Black, Blue, Brown (Teddy Bear Brown), Fuchsia, Green, Grey, Ivory, Orange, Pink, Purple, Red, White & Yellow
Note: The red is a lighter shade of red with orange undertones. You may need to add some more red gel to achieve a deeper red. Please note that this is to satisfy Australian Standards (ANZFA) and is not a fault of the product.
Made in a factory that handles nuts. May contain gluten.