Made of egg whites, sugar, almond meal and your choice of flavour.
Recreate these delicate almond infused meringues with ease using Bakels Macaron / Macaroon Mix . . . just add water. First to the Australian market, this mix guarantees to produce smooth, dome shaped, moist Macarons that melt in your mouth.
Compliment this innovative product with Bakels Pastes or Fillings to add vibrancy and elegance to your range. Limited only by your imagination, Bakels Macaron Mix is sure to inspire!
Comes complete with easy instructions. They are also available for download in our tips and recipes section or by clicking the link below.
Contains tree nuts, egg and milk. Gluten, soy, sesame and sulphites may be present due to shared equipment.
From 500g pack you can expect to make approximately 24 large shells or 48 small shells. Please note that this is only a guide as it really comes down to how large you pipe the macaron shells.
Sugar, almond meal (30%), whipping agent (emulsifiers 427b, 477), glucose, milk solids, mineral salt (339)), egg albumen powder, maize starch, emulsifiers (472e, 481), thickener (1414), salt, vegetable gum (415), acidity regulator (330)
Contains gluten, egg & milk. May be present due to shared equipment: tree nuts, soy, sulphites, and sesame.