| Difficulty: | |
| Prep time: | 20 min |
Sponge Cake ....... conjures up images of jam & cream fillings with strawberries and a light dusting of icing sugar. An Australian favourite for high tea, afternoon tea or just because the scrumptiousness of jam, cream & cake cannot be resisted when all three are combined.
Bakels sponge recipe mix is the perfect mix to create a delicious sponge cake that's perfect your next morning tea treat.
1Kg Bakels All in One Sponge Mix
660ml Water
Place ingredients in large mixing bowl, mixtures doubles in size during whisking
Combine together on speed, scrape down sides after 1 minute
Continue to whisk on top speed for 6-8 minutes
Then on second speed for 2 minutes
Pour cake mixture into prepared cake pan
Bake in oven on 190 degrees
Be careful not to overcook, cooking for longer at a lower temperature can help with this.
Cooking times vary for larger tins and cooking times vary with ovens.
Always grease & paper line tins.
See our blog post for a full description of our we made our lamingtons for Australia Day!
